Chicken Cabbage Soup

How to Make

Recipe Review:

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This is a delicious and nutritious Chicken Cabbage Soup cooked on low heat to perfection with so much flavor!

Ingredients

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Steps

Prepare INGREDIENTS FRY CHICKEN ADD POTATO AND WATER PREPARE CARROTS AND ONION COOK SOUP ADD CABBAGE AND COOK SOUP SERVE

1. 2. 3. 4. 5. 6. 7.

1

1

10 minutes

Prepare INGREDIENTS

Gather all ingredients on a table. Peel all vegetables.

2

2

5 minutes

FRY CHICKEN

Wash and dry chicken thighs with paper towel. Add chicken thighs to a pot. Fry chicken.

3

3

5 minutes

ADD POTATO AND WATER

Add thingy chopped potatoes to a pot with chicken and fry for 3 minutes. Then add 4 pints of water.

4

4

7 minutes

PREPARE CARROTS AND ONION

Chop onion and grate carrots. Grab a pan, add olive oil. Heat olive oil and add chopped onion, grated carrots and spices, and fry.

5

5

20 minutes

COOK SOUP

Add millet to the pot. Add braised vegetables to the pot, and mix. Continue cooking on low heat, stirring from time to time.

6

6

23 minutes

ADD CABBAGE AND COOK SOUP

And mix everything gently. Continue cooking soup on low heat.

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SERVE

Serve soup in soup bowls with sour cream on top. Enjoy!

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