Puff Pastry Dough

How to Make

Recipe Review:

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This puff pastry dough is an excellent flaky light and buttery dough recipe for making a variety of sweet and savory pastries.

Ingredients

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Steps

Gather ingredients PREPARE DOUGH ADD LEMON JUICE AND WATER MAKE DOUGH DIVIDE AND REFRIGERATE READY

1. 2. 3. 4. 5. 6.

1

1

1 minute

GATHER INGREDIENTS

Gather all ingredients on a table.

2

2

5 minutes

PREPARE DOUGH

Grate cold butter on a grater mixing with flour from time to time. So flour and butter mix together equally.

3

3

1 minute

ADD LEMON JUICE AND WATER

Add lemon juice and water to a dough and mix.

4

4

3 minutes

MAKE DOUGH

Add lemon juice and water to a dough and mix.

5

5

30 minutes

DIVIDE AND REFRIGERATE

Cut pastry dough into pieces. Refrigerate.

&

&

READY

Your puff pastry dough is ready. Enjoy baking!

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