Cabbage Cucumber Salad

Mediterranean Recipe

Watch the video:

YouTube Video
Play Button

This refreshing Mediterranean Cabbage Cucumber Salad is so good, full of sliced cabbage and cucumber, complemented by a drizzle of olive oil!

Share this delicious recipe:

Or you can just copy and share this URL:
Thank you!

Ingredients

Need to adjust?
1/2 cabbage
1 cucumber(s)
2 tablespoons olive oil
to taste salt

Nutrition*

3-4 tablespoons
Serving Size
67
Calories
0.3 g
Protein
7 g
Fat
1.6 g
Carbohydrates
1 g
Saturated Fat
0.8 g
Sugar
0 mg
Cholesterol
0.4 g
Fiber
3 mg
Sodium

Ingredients

About the recipe

Share

This refreshing Mediterranean Cabbage Cucumber Salad is so good, full of sliced cabbage and cucumber, complemented by a good drizzle of olive oil! Simple right? ๐Ÿ˜‰ This salad is so simple and doesn’t overwhelm with strong flavors!

Cabbage Cucumber Salad

Which season is this recipe best for?

This Mediterranean Cabbage Cucumber Salad lies in its versatility – it’s perfect for any season!

However, I particularly like to make it when I have some fresh cabbage and cucumbers.

The crispness of the vegetables and the refreshing dressing make it an ideal choice for picnics, barbecues, or as a light meal on a hot day.

Where can I buy the ingredients for this recipe?

You can find the ingredients for this salad at your local grocery store, farmer’s market, or specialty food store.

Look for fresh, crisp cabbage and firm cucumbers in the produce section.

Extra virgin olive oil and salt are typically available in the condiments aisle.

I recommend buying high-quality olive oil for the best flavor in your salad.

Cabbage Cucumber Salad

Alos, you can use olive oil in different dishes after (I have many recipes with olive oil, just choose ingredients and you will see).

Can I substitute the ingredients in this recipe?

While the beauty of this salad lies in its simplicity, you can certainly customize it to suit your preferences.

Feel free to add additional vegetables such as bell peppers, tomatoes, or red onions for extra flavor and color.

You can also add apple vinegarย or lemon juice for a citrusy twist.

Experiment with different herbs and spices to elevate the flavor profile to your liking.

Can I make this recipe part of a menu?

Absolutely! The Mediterranean Cabbage Cucumber Salad pairs beautifully with a variety of dishes.

For an appetizer,ย serve my deliciousย Shrimp in Garlic Sauce,ย Spicy Salmon Tartare, orย Tuna Carpaccio.

Serve it alongside Grilled Salmon Kabobs, Veal Cutletsย orย Poached Salmon in White Wineย asย the main course.

Cabbage Cucumber Salad

For dessert,ย go with myย Chocolate Raspberry Tart,ย Kiwi Pavlova,ย orย Raspberry Pavlova.

Which drinks would you pair it with?

I recommend pairing this cucumber cabbage salad with light and refreshing beverages.

A crisp white wine such as Sauvignon Blanc or Pinot Grigio pairs wonderfully with the salad.

Alternatively, you can enjoy it with a glass of sparkling water infused with cucumber slices and mint for a refreshing non-alcoholic option.

How long can I store this recipe leftovers?

While this salad is best enjoyed fresh, you can store any leftovers in an airtight container in the refrigerator for up to two days.

Keep in mind that the vegetables may soften slightly over time, but the flavors will still be delicious.

Give the salad a quick toss before serving to mix the dressing and revive the crispness of the vegetables.

Recipe tips & tricks

  • For the best texture, slice the cabbage and cucumber thinly using a sharp knife or mandoline slicer.
  • Be generous with the olive oil and salt, as they help bring out the flavors of the vegetables and create a delicious dressing. ๐Ÿ™‚
  • Feel free to customize the salad with additional ingredients such as olives, feta cheese, or fresh herbs for added flavor and texture.

Whether enjoyed as a side dish, light meal, or part of a larger spread, this salad is a celebration of Mediterranean cuisine at its finest.

Enjoy this Mediterranean Cabbage Cucumber Salad – ready in 10 minutes!

Steps

1. Slice vegetables

5 min

Wash cabbage and cucumber. Start by slicing the cabbage and cucumber thinly. You can use a sharp knife.

2. Drizzle oil

1 min

Place the sliced cabbage and cucumber in a large mixing bowl.
Drizzle the olive oil over the cabbage and cucumber slices.

3. Season and toss

1 min

Sprinkle salt over the salad according to your taste preferences.
Toss the salad gently to coat the cabbage and cucumber slices evenly with the olive oil and salt.

4. Let it sit

2 min

Once everything is mixed well, you can serve the salad immediately or let it sit for a few minutes to allow the flavors to meld together.

5. Serve

1 min

Your Mediterranean Cabbage Cucumber Salad is ready. Enjoy!

Made this recipe?

Share your thoughts about this recipe in the comments below. What did you like the most? Did you make any modifications? And please share this recipe with your friends!

Want another recipe to try?

Helena

Helena

Recipe creator and contributing writer to food-related publications.

A bowl of potato leek soup. Previous Recipe
Foil baked Sea Bream with fresh lemon slices on a tray. Next Recipe

6 comments Hide comments

Comment + review