Please note that I am not a nutritionist. The nutrition information is provided for reference only and is approximate. It is calculated using one of the online calculators, like this one.
This simple and elegant Bacon Wrapped Asparagus Recipe with Honey and Sesame Seeds is definitely the easiest appetizer for any lunch or dinner!
My appetizer combines the smokiness of bacon, the freshness of asparagus, and the sweetness of honey, elevated with a sprinkle of sesame seeds. And it is made in under 15 minutes!
What is the best season to make this recipe?
While asparagus is available year-round, it is best to cook with it when you have it in abundance. This is when asparagus is at its peak, offering a tender and vibrant green hue.
Spring asparagus tends to be more flavorful, providing the perfect flavor for a bacon and honey combo.
What are the health benefits of this Bacon Wrapped Asparagus recipe?
First of all, asparagus is a nutritional vegetable, rich in vitamins A, C, and K, as well as folate and fiber. It is also known for its anti-inflammatory properties and may contribute to better digestion.
Bacon, when consumed in moderation, provides protein and essential fats.
And the honey adds a touch of sweetness while offering its own set of antioxidants.
Where can I buy the required ingredients?
For the freshest asparagus, I recommend visiting a local farmers’ market or a trusted grocery store with a robust produce section.
It is best to choose asparagus spears that are firm, straight, and have tightly closed tips.
High-quality bacon, honey, and sesame seeds can also be sourced from specialty stores or trusted online suppliers.
Can I substitute any of the ingredients?
Absolutely! My Bacon-Wrapped Asparagus recipe is very versatile and can accommodate various substitutions based on dietary preferences or ingredient availability.
Turkey bacon can be used as a leaner alternative, and agave nectar can replace honey for a vegan version.
I love to experiment with different types of honey, and my personal preference for bacon-wrapped asparagus is wildflower honey.
Also, I use white sesame seeds, but you can also make it with black sesame seeds or mix them together.
Can I make this dish part of a menu?
Sure! Elevate your dining experience by incorporating Bacon-Wrapped Asparagus with Honey and Sesame Seeds into this party lunch or dinner.
For an appetizer, you can start with Bacon-Wrapped Asparagus.
To complement the rich flavors of this simple appetizer, consider pairing it with a crisp and aromatic white wine, such as Sauvignon Blanc or Pinot Grigio.
For a non-alcoholic option, a sparkling water with a splash of citrus or a ginger-infused iced tea can provide a refreshing contrast to the savory and sweet notes of the bacon-wrapped asparagus.
How long can I store the leftovers?
Bacon-wrapped asparagus can be stored in an airtight container in the refrigerator for up to two days. To reheat, simply place them in the preheated oven for a few minutes to restore their crispiness.
Recipe tips & tricks:
Baste with honey: Brushing the bacon-wrapped asparagus with honey before baking adds a glaze that enhances both the flavor and appearance of the dish.
Add some salt: Sprinkle with coarse sea salt to add even more flavor.
Choose the right bacon: Use very thin bacon strips, so the bacon will become crispy and delicious.
My Bacon-Wrapped Asparagus recipe with Honey and Sesame Seeds is a delightful party appetizer that you can make only in 15 minutes! It is easy and enjoyable!
Made this recipe?
Please share your thoughts about this recipe in the comments below. What did you like the most? Did you make any modifications?
Share the recipe with your family & friends and tag @HelenaRecipes on social media if you’ve made it! 😉
Check out my video. And, subscribe to my YT channel to stay tuned and enjoy other recipe ideas!
5/5
(1 Review)
Free Calendar 2024
Get your copy of my Calendar 2024 and receive my hand-picked cooking-related content!Join My Readers
Steps
1
Done
1 min
Prepare ingredients & preheat oven
Gather all ingredients and preheat the oven to 400°F (200°C).
2
Done
1 min
Prepare Asparagus
Wash and trim the asparagus, discarding tough ends. Divide the bunch into 18 equal spears.
3
Done
1 min
Assemble bacon
Take two strips of bacon and tightly wrap it around three asparagus spears. Repeat for the remaining spears.
4
Done
1 min
Add honey & season
Grease asparagus with honey. Season with salt, just a little.
5
Done
1 min
Sprinkle sesame seeds
Place the bacon-wrapped asparagus on a parchment-lined baking sheet. Sprinkle sesame seeds evenly over the bundles.
6
Done
10 min
Bake
Bake in the preheated oven for precisely 10 minutes or until the bacon achieves a crispy texture and the asparagus is tender. Optionally, broil for an additional 1-2 minutes for extra crispiness.
7
Done
1 min
Serve
Carefully remove from the oven and let cool briefly. Your bacon wrapped asparagus is ready. Enjoy!
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Strictly Necessary Cookies
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.
If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.
3rd Party Cookies
This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.
Keeping this cookie enabled helps us to improve our website.
Please enable Strictly Necessary Cookies first so that we can save your preferences!